Chocolate Coconut Cream Pots
Above: A little cup of chocolate indulgence...
I’m not usually one for desserts, unless it happens to consist of dark chocolate, and especially with a hint of orange… so this is one I don’t like to resist! It’s really just dark chocolate and coconut milk, so despite the indulgence it is nutritionally justified.
Directions
- Serves: 4
-
Preparation Time: 5 minutes
Cook Time: 15 minutes to chill
Total Time: 20 minutes
Ingredients
- 1/2 can of organic coconut milk
- 100g dark organic chocolate
- few drops of natural orange oil
- a sprinkling of grated orange zest (optional)
Break the chocolate up and melt in a double boiler.
Add the coconut milk and orange oil, and mix thoroughly (ideally using a blender).
Pop into the fridge for 15 mins to set, and prepare for a taste sensation.
To your good health,
Jenny x